As Minimum Wages Rise, Restaurants Say No to Tips, Yes to Higher Prices

SEATTLE - Restaurant owners, customers and staff have long railed against the tyranny of tipping, but like a love affair gone bad, it has proved difficult to quit. Now, prompted by a spurt of new m...

Delaware Casinos - Delaware Business Times

see .pdf for full article

Delaware Lodging Trends updated for June 2015

Charts updated( see new format) has less years and clearer format https://sites.google.com/a/udel.edu/dhla-trend-data/ also STR loaded to this site any questions, please email Bill Sullivan a...

Strong Revenue Strategy Starts at the Top

SEE LINK FOR FULL ARTICLE At the recent NYU Hospitality Industry Investment Conference, Jim Abrahamson drew plenty of laughs and several headlines for his comment that Expedia and Orbitz joining fo...

Guest Satisfaction at Record High, Study Says

see link for full story WESTLAKE VILLAGE, Calif.-Hotel guest satisfaction has risen to a record high, while the number of guests experiencing problems during their stay has dropped significantly,...
DHLA Mission Statement:
 
Building a community and setting standards of expectations by bringing together the hospitality industry and a private sector to achieve common goals.
A resource center to inform and advise the business community or current events affecting our industry.
A collective force to provide training and education.
A forum where the industry can exchange views and networking opportunities.
A political voice to keep elected officials aware of the industries positions on legislative actions and needs.